The Barn

The Barn is a health-focused restaurant on Gouraud Street in Gemmayze, located in the Sursock Building in Beirut. The setting suits diners looking for a food-led stop across the day, with breakfast, lunch and dinner served from a menu built around natural ingredients, organic produce and freshly prepared food.

The menu is described as dietetically designed, with attention to nutrients and vitamins alongside a lighter style of eating. Breakfast and snack options include chia puddings and oatmeals, offering a practical choice for a quick morning meal or an afternoon pre-workout bite. These dishes also suit diners seeking filling options without a heavy format.

Salads form another central part of the menu. The Barn presents them as fresh, organic and packed with nutritional benefits, making them suitable for a daytime meal or a lighter dining option. The menu also includes sourdough toasties, which add a warm and more substantial choice while keeping the restaurant’s health-oriented approach.

The restaurant’s format works for different parts of the day. Breakfast options provide an early start, salads and toasties fit lunch, and the wider menu extends into dinner. The food can also be ordered for delivery, with salads specifically included among the options available beyond the restaurant.

The Barn’s character comes through its straightforward focus on balanced food, fresh ingredients and convenient meal choices rather than a formal dining style. The Gouraud Street location places it within Gemmayze, while the Sursock Building gives the venue a defined urban setting. It can suit health-conscious diners, people looking for a quick meal, and anyone seeking organic, nutrient-focused food for breakfast, lunch or dinner.